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Black Garlic Equipment and International

  • Black Garlic Equipment and International
  • Black Garlic Equipment and International
  • Black Garlic Equipment and International
  • Black Garlic Equipment and International

Black Garlic Equipment and International

    Payment Type: L/C,T/T
    Terms of Trade: FOB,CFR,CIF
    Min. Order: 1 Set/Sets
    Delivery Time: 20 Days
    Packaging: Special container
    Productivity: 3000set
    Brand: Tongxi
    Transportation: Ocean
    Place of Origin: zhucheng,shandong
    Supply Ability: 3000set
    HS Code: 8438800000
    Port: QINGDAO

Basic Info

Model No.: HY-200

Product Description

Our Black Garlic Fermentation Machine has been upgraded, and now the Black Garlic Machine is more efficient, and the technology is more advanced, not only more beautiful, but also more high-quality black garlic.
Our company can not only order large equipment, but also make small equipment, we just exported to Italy is a 30 kg small equipment.

Specification
Dimensions
Total power
off-take potential
HY-400
2000*2380*2750
6
materials 400KG/ lot
HY-1000
3450*2220*2750
9.6
materials 1000KG/ lot
HY-2000
6350*2220*2750
12.6
materials 2000KG/ lot
HY-3000
6350*2800*2850
15.6
materials 3000KG/ lot
HY-4000
7700*2800*2850
17.6
materials 4000KG/ lot

Whole Black Garlic Equipment technical advantages and characteristics:

1.The perfect combination of technology and equipment, the whole process of fermentation without any added (including water)

2. Low power consumption equipment, low electricity cost (power consumption of 850kW·h,per 1 ton raw materia) .

3.The Multi Bulb Black Garlic equipment has the advantages of simple operation, no wearing parts, no Maintenance, Low operating cost.

4. High degree of automation equipment, the control system is completely updated to "SSR" solid contactless control and more stable.

The new structure is more scientific and the fermentation and drying is more balanced.

5. Product taste sweet and mellow,Fermentation technology and other equipment just won't do the trick.

6. The inner wall, the outer wall of the black garlic fermentation machine, and all the fermentation plates, the fermentation rack are made of 304 stainless steel,

no water fermentation process, to avoid corrosion Equipment.

7. Fermented Whole Black Garlic Equipment Internal circulation is scientific .The heat preservation effect is good.Temperature is controlled within ± 1℃, fermentation product taste is highly consistent.

If you are going to open a company or your own business, I suggest you engaged in this industry, I believe that he will bring you great returns, but now slowly black garlic industry into a new class, in the future, will be more beautiful.

Zhucheng Tongxi Commercial And Trade Co.,Ltd.

 Zhucheng Tongxi Commercial And Trade Co.,Ltd. was located in famous "dragon's hometown"------Zhucheng. Company is mainly engaged in the production and trade of black garlic. Is one of the earliest companies to produce black garlic products in China. We specialize in the export of black garlic products, the main market is North America, Europe and East asia. The products are very popular with customers. Company with "Focus on healthy, contribute to society" as the core values. "To provide quality health products and service for human" as mission . With "Create the world famous brand, building the international first-class health, long-time enterprise" as vision. Absorbing the advanced technology from Japan and Korea, which makes organic garlic became black garlic with high health care value and adopts no additive during the manufacturing process. The index of 18 kinds of amino acid in black garlic is about 10 times higher than fresh garlic and tastes better. It's the best dietotherapy food for human to improve immunity , prevent disease , anti-aging ,recuperate body function. Welcome merchants from home and abroad to visit our company and corporate with us join hands to create the field of human good health .

Company Info

  • Company Name: Zhucheng Tongxi Commercial And Trade Co.,Ltd.
  • Representative: Chunliang wang
  • Product/Service: Black Garlic , Black Garlic Fermenting Machine , Black Garlic Powder , Frozen Meat Cutting Machine , Black Garlic Paste , Drying Machine
  • Capital (Million US $): 5000,000.00
  • Year Established: 2010
  • Total Annual Sales Volume (Million US $): US$10 Million - US$50 Million
  • Export Percentage: 41% - 50%
  • Total Annual Purchase Volume (Million US $): US$10 Million - US$50 Million
  • No. of Production Lines: 10
  • No. of R&D Staff: 5 -10 People
  • No. of QC Staff: 5 -10 People
  • OEM Services Provided: yes
  • Factory Size (Sq.meters): 1,000-3,000 square meters
  • Factory Location: Zhucheng city ,Weifang,Shandong,China
  • Contact Person: Mr. Albert
  • Tel: 86-0536-6170511
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